Resist freezer burn by keeping moisture out using Kold-Lok? freezer paper. Good for short term storage, for three to six months and grocery store carryout. A plasticizer is added to the base sheet, which helps it cling to meat and makes the wrapping process easier on hands. Sheets have added wet strength. Resist punctures and tears. Material(s): Paper; Length: 1,100 ft; Width: 18″; Packing Type: Roll.
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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