Whether you’re a beginner or a professional chef, a fish slice or fish spatula is an important part of your kitchen arsenal. But with so many options on the market these days, it can be hard to know which one is right for you.
In this article, we’ll take a look at some of the best fish slices on the market and review the pros and cons of each one. We hope this article will help make your decision a little easier!
|OXO Good Grips Stainless Steel Fish Turner|
Oversized, stainless steel head with beveled edge for easy sliding
|Mercer Culinary Hell’s Handle Fish Turner/Spatula|
Sanitary sealed handle design
|Winco Fish Slice||Thin, angled design|
|Sabatier Triple Rivet Flex Turner||Thin and flexible head|
|New Star Foodservice 43068 Wood Handle Fish Spatula||Commercial-grade construction|
What is a fish slice?
A fish slice or fish turner is a kitchen utensil designed to assist in the turning of fish and other delicate foods while frying. Fish slices typically have a long, wide blade with holes.
Some models also feature a raised edge or lip on the blade to help keep food from sticking. The holes in the blade of a fish slice are for the oil to drain away from the fish as it is flipped. The fish slice is also known as a fish spatula.
Our Top 5 Picks
The OXO Good Grips Stainless Steel Fish Turner is a great tool for lifting, turning, and transferring whole fish, filets, seafood cakes, and more.
It comes with a sturdy, oversized, stainless steel head with a beveled edge that helps slide beneath foods, and slots in the head that allow grease to drain.
This tool is ideal for anyone who loves to cook seafood, and its durable construction ensures that it will last for many meal prep sessions to come.
- Oversized, stainless steel head with beveled edge for easy sliding
- Slots in head allow grease to drain
- Durable construction
- Sturdy handle
This Fish Turner/Spatula is an innovative and high-quality kitchen utensil that is perfect for flipping and turning fish. The unique and innovative design of the Hell’s Handle allows it to absorb 50% less heat, making it cool to the touch.
Additionally, the dual-textured finish provides extra grip and slip resistance. The handle is also sealed for sanitation purposes. Lastly, the precision ground, highest quality Japanese stainless steel blade, is the ideal combination of flexibility and stiffness.
- Heat resistant handles
- Sanitary sealed handle design
- Dual-textured finish
- Extra grip and slip resistance
This Fish slice from Winco is the perfect addition to any kitchen. This particular fish slice is made from stainless steel, which gives it a sleek and modern look. The brown wood handle provides a comfortable grip while you’re cooking.
This fish slice is thin and angled perfectly, making it easy to get under any food item and lift it up in one piece. It’s also light enough to easily turn delicate items like fillets of fish, crab cakes, cookies, and potato wedges. The price is great for such a versatile and well-made fish slice.
- Stainless steel construction
- Comfortable wood handle
- Thin and angled
The Sabatier triple rivet flex turner is the perfect tool for flipping fish and other delicate foods. The thin and flexible head is perfect for getting under and flipping fish, and the supportive handle is made of durable plastic and includes three stainless steel rivets for added strength.
The head is crafted from durable, high quality stainless steel with a brushed finish, and the turner is dishwasher safe, making cleanup quick and easy. This product comes with Limited Lifetime Warranty.
- Thin and flexible head
- Durable plastic handle
- High quality stainless steel construction
- Dishwasher safe
This fish spatula is made with a quality brushed stainless steel blade and a solid smooth wooden handle that is securely riveted with three stainless steel rivets.
The edged-end of the spatula is functional for cutting during cooking. The fish spatula is commercial grade for heavy and long durable grilling. The spatula is 11-inches long and 3-inches wide, with a 6.5-inch blade.
- Quality brushed stainless steel blade
- Solid smooth wooden handle securely riveted with three stainless steel rivets
- Edged-end for functional cutting during cooking
- Commercial grade for heavy and long durable grilling
What to look for in a fish slice
When choosing a fish slice, there are a few things you should keep in mind.
First, consider the size and shape of the head. You want a head that is large enough to comfortably flip a filet or whole fish, but not so large that it is unwieldy.
Second, think about the material the head is made from. Stainless steel is a good option as it is durable and easy to clean.
Third, consider the handle. You want a handle that is comfortable to grip and that won’t slip in your hand when wet.
Finally, think about the overall design of the fish slice. You want a design that is both functional and stylish.
A fish slice is a versatile kitchen tool that can be used for flipping and turning fish, as well as other delicate foods. When choosing a fish slice, consider the size and shape of the head, the material it is made from, the handle, and the overall design.