These glazed carrots are an ideal facet dish with a buttery brown sugar glaze. A bit of candy, somewhat savory, and liked by everybody!
This fast carrot recipe comes collectively in minutes on the stovetop (in only one pan!).
A Candy & Straightforward Aspect Dish
- Glazed carrots are an cheap dish with numerous taste.
- The brown sugar glaze makes use of substances you doubtless have.
- It cooks in simply one pan, that means much less mess and fewer dishes.
- Glazed carrots are tremendous simple to make and add a pop of colour and a little bit of sweetness to your meal.
- Excellent for a weeknight or a vacation like Easter, Christmas, or Thanksgiving!
Methods to Make Glazed Carrots
You should utilize this recipe for glazed carrots of any form. Attempt common, rainbow, or child carrots. Backyard recent carrots are often extra tender and can want much less cooking time.
Child carrots are best as you don’t must peel or chop them.
- Mix all substances in a skillet or saucepan per the recipe under.
- Simmer coated over medium-high warmth till fork-tender.
- Take away the lid and prepare dinner till the glaze thickens. Really easy!
- Exchange maple syrup with honey if desired.
- Add a sprig of recent thyme, a sprinkle of pecans, or perhaps a squeeze of orange juice or lemon juice.
- Garnish with recent herbs (we like parsley or thyme).
Ideas for Excellent Glazed Carrots
- You should utilize recent or frozen, complete or child carrots.
- Reduce the thicker ends of carrots in half so that they prepare dinner evenly.
- Backyard carrots will prepare dinner sooner than store-bought carrots.
- Put together the carrots as much as 4 days forward of time and retailer them within the fridge in a sealed container.
This glazed carrot recipe will final 5 days within the fridge in an hermetic container. Reheat leftover glazed carrots in a frying pan, the oven, or a microwave.
They are often eaten chilled and added to salads too!
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Buttery Glazed Carrots
Glazed carrots are a flavorful facet dish that is so easy to make! This recipe will be doubled to feed a crowd.
Mix carrots, water, brown sugar, butter, and maple syrup in a skillet over medium warmth.
Stir sometimes till butter is melted. Enhance warmth to medium-high and convey to a boil.
Scale back warmth to simmer, cowl, and prepare dinner 8-10 minutes or till carrots are simply turning into tender when pierced with a fork.
Take away lid and switch the warmth as much as excessive, proceed cooking till water is evaporated and carrots are coated in glaze.
Season with salt and pepper and serve heat.
You should utilize recent or frozen, complete or child carrots for this recipe.
Make sure the carrots are about the identical measurement so that they prepare dinner evenly, reduce the thicker ends in half if wanted.
Contemporary backyard carrots will prepare dinner sooner than retailer purchased carrots.
You can also make glazed carrots within the microwave. Place carrots in a dish and add about 1/2″ of water. Cowl and microwave for 6-7 minutes or till carrots are tender. Add glaze substances and prepare dinner 1-2 minutes extra.
Energy: 120 | Carbohydrates: 20g | Protein: 1g | Fats: 5g | Saturated Fats: 3g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 1g | Trans Fats: 1g | Ldl cholesterol: 11mg | Sodium: 261mg | Potassium: 383mg | Fiber: 3g | Sugar: 14g | Vitamin A: 19075IU | Vitamin C: 7mg | Calcium: 50mg | Iron: 1mg
Vitamin data offered is an estimate and can range based mostly on cooking strategies and types of substances used.
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