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Bacon Wrapped Scallops – Spend With Pennies

Bacon-wrapped scallops are tender, buttery, and delish!!

Juicy scallops wrapped in crispy bacon create a taste explosion that’s good for impressing your company or just treating your self to a scrumptious snack.

They are often an appetizer or a principal dish and might be cooked on the grill, broiled, or cooked within the air fryer!

plate of Bacon Wrapped Scallops

Crowd Pleasing Appetizer or Meal

  • Scallops wrapped in bacon might be served as appetizers as an entrée.
  • Cooked in a lightweight garlic butter sauce, the bacon provides an ideal smoky salty taste and the scallops come out completely tender.
  • This bacon wrapped scallops recipe is straightforward to make, might be ready forward of time but they appear spectacular.
  • Serve with tangy cocktail sauce for dipping!
Bacon Wrapped Scallops before brushing with butter

Components

Contemporary scallops and smoky bacon are what make this recipe so nice!

Scallops – There are two sizes of scallops; small (bay scallops) that are higher suited to tossing in a sauce over pasta, or massive (sea scallops) that are used on this recipe or for seared scallops.

Bacon – Use common (not thick lower) bacon and cook dinner it half manner, this enables the bacon to crisp with out overcooking the scallops.

Seasoning – Garlic, lemon pepper, parsley, salt & pepper are blended with butter to season for these scallops.

pouring butter mixture over Bacon Wrapped Scallops

The right way to Make Bacon-Wrapped Scallops

  1. Fry or microwave the bacon till tender however not too crispy.
  2. Wrap the bacon across the scallop, safe it with a toothpick (per the recipe beneath).
  3. Soften butter and blend with garlic, parsley, and lemon pepper. Brush over scallops.
  • To grill: Grill on medium warmth for six to eight minutes.
  • To broil: Set underneath the broiler for 8 to 10 minutes, turning midway.
  • To air fry: Cook dinner for 11 to 13 minutes.
top view of Bacon Wrapped Scallops on a white platter

Suggestions for the Greatest Bacon Wrapped Scallops

  • Select scallops which might be uniform in dimension in order that they cook dinner evenly. Scallops must be opaque and have a pleasing ocean-fresh scent.
  • Soaking wooden skewers or pics in water for half-hour ensures the skewers don’t burn.
  • Select bacon slices that may match across the sides of every piece. If the scallops are small, wrap two scallops in a single slice of bacon.

Extra Seafood Appetizers

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close up of Bacon Wrapped Scallops on a plate

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Bacon Wrapped Scallops

Bacon wrapped scallops are a scrumptious appetizer or principal dish they usually’re simple to make!

Prep Time 10 minutes

Cook dinner Time 15 minutes

Soak Time 30 minutes

Whole Time 55 minutes

  • Place quick wood skewers in water to soak for half-hour.

  • Place bacon in a frying pan and cook dinner about 3-4 minute per aspect or till simply barely cooked and a number of the fats has rendered out. Bacon shouldn’t be crisp.

  • Pat the scallops dry with paper towel and season with salt & pepper to style.

  • Wrap bacon across the scallops and thread 2 to three scallops onto every skewer leaving a little bit little bit of area between every scallop.

  • In a small bowl, combine the melted butter with garlic, parsley, and lemon pepper. Brush over scallops.

  • Place an oven rack 6-inches from the broiler and Preheat the broiler to excessive warmth.

  • Line a rimmed baking sheet with foil.

  • Place the scallops on the ready pan and broil for 8 to 10 minutes, flipping over after 3 minutes. Cook dinner simply till bacon is crisp and scallops are cooked via, don’t overcook.

If scallops are actually massive you would possibly want 1 slice of bacon per scallop. If they’re smaller, it’s possible you’ll solely want ½ slice of bacon per scallop. Optionally, if the scallops are small, you’ll be able to wrap two scallops in a single slice of bacon.
Soaking skewers in water for half-hour ensures they don’t burn.
To Grill: Preheat grill to medium warmth. Add scallop skewers and grill 6-8 minutes or simply till bacon is crispy. Don’t overcook.
To Air Fry: Place scallops into an air fryer at 350°F for 11-13 minutes. Cook dinner simply till bacon is crisp and scallop is cooked. Don’t overcook.

Energy: 196 | Carbohydrates: 2g | Protein: 10g | Fats: 16g | Saturated Fats: 6g | Ldl cholesterol: 40mg | Sodium: 420mg | Potassium: 158mg | Fiber: 1g | Sugar: 1g | Vitamin A: 87IU | Vitamin C: 1mg | Calcium: 3mg | Iron: 1mg

Diet info offered is an estimate and can fluctuate based mostly on cooking strategies and types of substances used.

Course Appetizer, Dinner, Entree, Primary Course, Facet Dish
Delicacies American
Bacon Wrapped Scallops with a title
buttery Bacon Wrapped Scallops with writing
easy to make Bacon Wrapped Scallops with writing
plated Bacon Wrapped Scallops and close up photo with a title

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